Killing it on the Peninsula: Kenai Kombucha
If you haven’t yet tried the refreshing and delightful selections from Kenai Kombucha, you are in for a treat. Veteran owned, women owned, and made in Alaska, owner Devon Gonzalez is busy serving up fresh and locally brewed kombucha!
Already featured at two breweries, St Elias and Kenai River Brewing Company respectively, in addition to Everything Bagels, and True Blue Drive-Thru, Kenai Kombucha is establishing a name for themselves on the Kenai Peninsula.
Devon worked with the Alaska SBDC to get a running start on her business launch and her business advisor, Cliff Cochran, has raved of her determination and business savviness.
He shared, “Devon and Brian have done a great job starting Kenai Kombucha from scratch. They’ve given thoughtful consideration for everything, and it really shows in the quality of their products. Within just three months, they’ve suddenly become one of the best food and beverage hits at the local markets this summer. They have a fantastic tasting product and know exactly how to market it. I would not be surprised to see them grow outside of Alaska very soon.“
Check out Kenai Kombcha on Facebook and Instagram and snag a great hoodie, hat, or t-shirt with your next growler.